AIDS Research Assistance Institute, a non-profit organization, has been monitoring hundreds of people with AIDS/HIV when they add the immunity boosting food supplement, ‘concentrated Flax Hull Lignans’ (FHL) to their diets. The results are better than expected and may hold a key for future researchers as they try to find solutions to the AIDS pandemic worldwide.

Boasting a 92% success rate, A.R.A.I. has been involved with rural Southern African grass roots organization leaders who have been giving FHL to people suffering from the AIDS/HIV virus. Typically when an HIV infected person adds 1.5 tsp of the FHL to their daily diet, their viral loads drop significantly (around 35% of them drop to non-detectable within the first 6 weeks!) and their CD-4 counts (measurement of immunity) raise in great numbers. A malnourished child will also typically start growing in height and weight once introducing the FHL into their diets. Many children have grown between 6-11 cm in a three month period!

Researchers can only speculate as to the exact function of the FHL that is causing the success. Many studies have been done in the U.S. by doctors that show lignans boost immunity. The FDA has reported that flax seed lignans have anti-viral, anti-bacterial, and anti-fungus properties.* Tests have shown that FHL’s ORAC values (measurement of anti-oxidants) are very high. Kale, the super anti-oxidant dark leafy green vegetable, has an ORAC value of 1770, while FHL’s equivalent ORAC value is 19,600. FHL has typically been researched for it’s effects against cancer but now hundreds of people with AIDS/HIV are feeling better, going back to work, and are causing researchers to take a serious look at the possibilities of using a simple, all natural food supplement to help fight AIDS/HIV.

Via EPR Network
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